Indo-Chinese recipes with the macros worked out

9 Indo-Chinese dishes, each with its ingredients, method and calories, protein, carbs and fat per serving.

• Vegetable hakka noodles412 kcal · 6 g protein
• Chicken Manchurian486 kcal · 43 g protein
• Vegetable Manchurian447 kcal · 12 g protein
• Chilli paneer663 kcal · 29 g protein
• Chicken fried rice550 kcal · 44 g protein
• Egg fried rice523 kcal · 23 g protein
• Schezwan tofu stir-fry495 kcal · 29 g protein
• Gobi Manchurian382 kcal · 9 g protein
• Chicken hot garlic noodles521 kcal · 47 g protein