Singaporean recipes with the macros worked out
14 Singaporean dishes, each with its ingredients, method and calories, protein, carbs and fat per serving.
- Kaya toast with soft-boiled eggs471 kcal · 19 g protein
- Singaporean chicken rice porridge384 kcal · 30 g protein
- Hainanese chicken rice588 kcal · 37 g protein
- Singapore chilli prawns619 kcal · 53 g protein
- Bak kut teh (peppery pork rib soup)451 kcal · 43 g protein
- Singapore laksa570 kcal · 37 g protein
- Char siu rice (barbecue pork rice)501 kcal · 39 g protein
- Mee siam (spicy tamarind rice vermicelli)625 kcal · 27 g protein
- Sambal kangkung with tofu580 kcal · 34 g protein
- Fishball noodle soup536 kcal · 26 g protein
- Popiah (fresh spring rolls)294 kcal · 19 g protein
- Curry puffs (vegetable)310 kcal · 7 g protein
- Roti prata with vegetable curry298 kcal · 6 g protein
- Chai tow kway (fried radish cake) with egg572 kcal · 23 g protein