Bihari · Breakfast
Dahi chura
Flattened rice soaked in cool yogurt with banana and a touch of sugar, a no-cook Bihari breakfast.
- Calories
- 358 kcal
- Protein
- 9 g
- Carbs
- 67 g
- Fat
- 6 g
- Prep
- 10 min
- Cook
- 0 min
Per serving, for one person.
Contains: dairy.
Ingredients
- 50 g Poha (flattened rice)
- 150 g Plain yogurt (curd)
- ½ banana Bananas
- 2 tsp Sugar
Method
- Rinse the poha very briefly and drain, keeping it slightly firm.
- Stir the curd with sugar until smooth, then pour over the poha and mix gently.
- Top with sliced banana and let it sit for 5 minutes so the poha softens.
- Serve cool, straight away.
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