Indonesian · Snack
Tofu satay sticks
Grilled tofu skewers with a quick peanut dipping sauce.
- Calories
- 354 kcal
- Protein
- 26 g
- Carbs
- 9 g
- Fat
- 24 g
- Prep
- 10 min
- Cook
- 10 min
Per serving, for one person.
Contains: peanut, gluten, soy.
Ingredients
- 140 g Firm tofu
- ¾ tbsp Peanut butter
- ¾ tbsp Soy sauce (reduced salt)
- ¼ lime Limes
- 1 clove Garlic
- ¾ tsp Chilli flakes
- ½ tbsp Sunflower oil
Method
- Thread the tofu onto skewers and brush with the oil and half the soy sauce.
- Grill or pan-sear for 8 minutes, turning, until browned on all sides.
- Whisk the peanut butter with the rest of the soy, the lime, garlic and chilli and enough warm water to pour.
- Serve the skewers with the sauce.
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