American · Lunch
Turkey club sandwich
Layers of turkey breast, crisp bacon, lettuce and tomato in toasted bread.
- Calories
- 336 kcal
- Protein
- 31 g
- Carbs
- 34 g
- Fat
- 8 g
- Prep
- 10 min
- Cook
- 8 min
Per serving, for one person.
Contains: gluten, egg, mustard.
Ingredients
- 2 slices Wholegrain bread
- 80 g Turkey breast
- ½ rasher Back bacon
- 20 g Lettuce
- ½ tomato Tomatoes
- ¾ tbsp Light mayonnaise
Method
- Grill or fry the bacon until crisp, about 4 minutes.
- Toast the bread and spread lightly with mayonnaise.
- Layer the turkey, bacon, lettuce and tomato between the slices.
- Press together, slice in half and serve.
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