Middle Eastern · Breakfast, Snack
Hummus and vegetable toast
Sourdough toast piled high with hummus, cucumber, radish and a sprinkle of za'atar.
- Calories
- 295 kcal
- Protein
- 12 g
- Carbs
- 46 g
- Fat
- 7 g
- Prep
- 5 min
- Cook
- 3 min
Per serving, for one person.
Contains: gluten, sesame.
Ingredients
- 1½ slices Sourdough bread
- 60 g Hummus
- ¼ cucumber Cucumber
- 30 g Radish
- ½ tsp Za'atar
Method
- Toast the sourdough until golden.
- Spread thickly with the hummus.
- Top with the sliced cucumber and radish, and finish with a sprinkle of za'atar.
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