Turkish · Breakfast
Kaymak with honey and walnuts
Thick clotted-style yogurt drizzled with honey and scattered with walnuts.
- Calories
- 320 kcal
- Protein
- 10 g
- Carbs
- 19 g
- Fat
- 23 g
- Prep
- 5 min
- Cook
- 0 min
Per serving, for one person.
Contains: tree_nut, dairy.
Ingredients
- 130 g Labneh
- 2 tsp Honey
- 15 g Walnuts
- ¼ tsp Salt
Method
- Spread the labneh thickly in a small bowl.
- Drizzle generously with the honey.
- Scatter over the crushed walnuts and a tiny pinch of salt to balance the sweetness.
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