Levantine · Snack
Hummus and vegetable plate
Creamy hummus with crunchy raw vegetables and a swirl of olive oil.
- Calories
- 273 kcal
- Protein
- 10 g
- Carbs
- 27 g
- Fat
- 14 g
- Prep
- 5 min
- Cook
- 0 min
Per serving, for one person.
Contains: sesame.
Ingredients
- 100 g Hummus
- ¼ cucumber Cucumber
- ¾ carrot Carrots
- ½ pepper Bell peppers
- ¼ tbsp Olive oil
- ½ tsp Paprika
Method
- Spread the hummus onto a plate and drizzle with the olive oil.
- Dust with paprika.
- Arrange the cucumber, carrot and pepper alongside for dipping.
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