Colombian · Snack
Arepa de queso
Simple griddled cornmeal arepa stuffed with melted mozzarella.
- Calories
- 336 kcal
- Protein
- 11 g
- Carbs
- 48 g
- Fat
- 11 g
- Prep
- 10 min
- Cook
- 15 min
Per serving, for one person.
Contains: dairy.
Ingredients
- 60 g Cornmeal
- 30 g Mozzarella
- ½ tbsp Sunflower oil
- ¼ tsp Salt
Method
- Mix the cornmeal with warm water and salt into a soft dough; shape into a flat disc.
- Cook in a dry pan over medium heat for 6 minutes per side until a golden crust forms.
- Split the hot arepa open and stuff with the mozzarella so it melts.
- Close and serve immediately while the cheese is still gooey.
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