Mexican · Snack
Avocado with lime and chilli
Half an avocado, dressed hard with lime, salt and chilli.
- Calories
- 220 kcal
- Protein
- 3 g
- Carbs
- 12 g
- Fat
- 18 g
- Prep
- 3 min
- Cook
- 0 min
Per serving, for one person.
Ingredients
- ¾ avocado Avocados
- ¼ lime Limes
- ¾ tsp Chilli flakes
- ¼ tsp Salt
- 4 g Coriander
Method
- Halve the avocado and score the flesh in a criss-cross.
- Squeeze over the lime and season properly with salt.
- Scatter with chilli and torn coriander and eat with a spoon.
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