French · Breakfast
French apple and cinnamon oats
Creamy oats simmered with apple, cinnamon and raisins in almond milk.
- Calories
- 390 kcal
- Protein
- 10 g
- Carbs
- 73 g
- Fat
- 6 g
- Prep
- 5 min
- Cook
- 10 min
Per serving, for one person.
Contains: tree_nut.
Ingredients
- 60 g Rolled oats
- ½ apple Apples
- 200 ml Almond milk (unsweetened)
- ½ tsp Cinnamon
- 15 g Raisins
- 1¼ tsp Maple syrup
Method
- Simmer the oats with the almond milk and cinnamon for 8 minutes, stirring, until creamy.
- Stir in the diced apple and raisins for the last 3 minutes of cooking.
- Spoon into a bowl.
- Drizzle with the maple syrup before serving.
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