American · Breakfast, Snack
Peanut butter chia pot
Chia set overnight in almond milk, stirred through with peanut butter.
- Calories
- 307 kcal
- Protein
- 10 g
- Carbs
- 14 g
- Fat
- 23 g
- Prep
- 5 min
- Cook
- 0 min
Per serving, for one person.
Contains: peanut, tree_nut, coconut.
Ingredients
- 1¼ tbsp Chia seeds
- 150 ml Almond milk (unsweetened)
- 1¾ tbsp Peanut butter
- 6 g Desiccated coconut
- ½ tsp Cinnamon
Method
- Stir the chia into the almond milk with the cinnamon and leave overnight, or two hours at least.
- Loosen the peanut butter with a spoonful of hot water until it ripples.
- Swirl it through the set chia and scatter the coconut over.
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