Spanish · Snack
Spanish tortilla bites
Bite-sized wedges of classic Spanish potato and onion omelette.
- Calories
- 300 kcal
- Protein
- 15 g
- Carbs
- 20 g
- Fat
- 18 g
- Prep
- 10 min
- Cook
- 20 min
Per serving, for one person.
Contains: egg.
Ingredients
- 2 eggs Eggs
- 100 g Potatoes
- ¼ onion Onion
- ½ tbsp Olive oil
- ¼ tsp Salt
Method
- Warm the oil in a pan and cook the potato and onion over low heat for 12-15 minutes until soft.
- Whisk the eggs with a pinch of salt and stir in the potato mixture.
- Pour back into the pan and cook over low heat for 6-8 minutes, then flip or finish under the grill until set. Cut into small bites.
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